This mellow-flavored micro mizuna produces dark red shades that taper out from the stem, adding pizzazz to a dish. Due to its aggressive growth rate, it can be harvested either as a fine garnish or baby-green stand-in. It pairs well with robust pork dishes such as smoked briskets and glazed hams, or in garlic-braised sautees.
Availability: Grow-out time for microgreens ranges from 2-5 weeks depending on variety and leaf type. Contact firstname.lastname@example.org for more details.